New Year's Eve 2019

Menu £93.50 including a glass of Franciacorta Bellavista
Early Bird special 3 course Menu £55.50 6.30pm until 9.00pm (last order 7.30)

Menu

Glass of Franciacorta Bellavista

Cucumber “cannelloni” filled with fresh crab, chick pea sauce *

Burrata with roasted artichoke, red and green cicorino leaves, olives and capers V / *

Seared lightly smoked venison carpaccio, pickled girolles, pomegranate and aged pecorino *

Cotechino sausage baked in a crust, Colfiorito lentils, fruit mustard

* * *

Ravioli filled with chestnut and ricotta, butter and truffle sauce V

Fillet of line-caught sea bass, radicchio tardivo, Controne beans and clams *

Roast breast of duck, slow-cooked crispy leg, cime di rapa, orange and date sauce *

English rose veal loin with butter and sage, Pizzoccheri cannelloni filled with potato and Swiss chard, bitto and truffle fonduta

* * *

Steamed orange pudding with caramel ice cream

Crunchy chocolate and hazelnut slice with creme fraiche

Caramelised apple and polenta cake with buttermilk pannacotta, panettone croutons

Selection of farmhouse cheeses with walnut bread and preserves

* * *
Coffee or tea

V = Vegetarian * = Non Gluten-containing ingredients

Please advise us of any allergies
12.5% optional service will be added to the