Menu 1 - £28.50/£33.50  -   Menu 2 - £35.50/£39.50 

Please ring on 0208 785 4449 and speak to Cesare or Manuel for any bookings or enquiries.

Christmas Party Menu 1
Lunch/ Dinner
£28.50/£33.50

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Traditional Tuscan soup with spelt wheat, cannellini beans and cavolo nero, new season olive oil

Roasted pumpkin, stracciatella cheese, fruit mustard, and toasted almonds

Baked and marinated sardines with braised onions, vinegar, pine nuts and raisins

Warm salad of tenderloin of organic pork with chick peas, salsa verde and pancetta crumble

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Artisan Neapolitan pasta with artichokes, pecorino cheese and black pepper sauce

Seared squid with cannellini beans, cime di rapa and spicy tomato salsa

Red wine risotto with Trevisano radicchio, cotechino sausage and smoked mozzarella

Veal and spinach agnolotti parcels with butter, sage and roast veal sauce

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Traditional Sicilian almond granita

Tiramisu with coffee sauce and sambuca ice cream

Chocolate mousse cake with candied orange, Chantilly cream and orange sauce

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Christmas Party Menu 2
Lunch/ Dinner
£35.50/£39.50

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Fava bean puree with grilled, cime di rapa and catalogna chicory

Roasted pumpkin, stracciatella cheese, fruit mustard, and toasted almonds

Dried Skrei cod brandade with cauliflower, olive and caper salad, red pepper sauce

Lightly smoked venison carpaccio with red cabbage salad, pomegranate, horseradish sauce

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Ravioli filled with chestnuts and ricotta, shallot, butter and rosemary sauce

Roast fillet of sea bass with gratinated fennel, lemon cream and taggiasche olive dressing

Breast of guineafowl, buckwheat pancake with braised leg and cabbage, Toma cheese sauce

Organic featherblade of beef braised in red wine, Jerusalem artichoke mash and Swiss chard

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Clementine panna cotta with panettone and fruit compote

Traditional tiramisu with coffee sauce and sambuca ice cream

Trentino-style apple strudel with quince compote and vanilla ice cream

Please ring on 0208 785 4449 and speak to Cesare or Manuel for any bookings or enquiries.